Assistant Sous Chef (Main Kitchen)

Job details

Job overview

Marriott / JW Marriott Marquis Hotel Dubai is recruiting a Assistant Sous Chef (Main Kitchen) in Dubai, UAE. The vacancy focuses on Culinary.

The Assistant Sous Chef (Main Kitchen) role is based in Dubai, UAE and focuses on Culinary. Prepare and support food production for the assigned kitchen section; complete mise en place; follow recipes, presentation and food-safety standards; coordinate with the culinary team during service. Candidate expectations include: Culinary training or kitchen experience appropriate to the advertised level; knowledge of food preparation, hygiene and safe kitchen practices.

Responsibilities

• Prepare and support food production for the assigned kitchen section
• complete mise en place
• follow recipes, presentation and food-safety standards
• coordinate with the culinary team during service.

Requirements

• Culinary training or kitchen experience appropriate to the advertised level
• knowledge of food preparation, hygiene and safe kitchen practices.

Skills

• culinary
• mise en place
• food safety
• kitchen operations

About Marriott / JW Marriott Marquis Hotel Dubai

Marriott operates in hospitality, wellness or dance/entertainment services and publishes recruitment opportunities through its official careers channel.

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