Banquet Sous Chef

By / 2 Oct 2026

Marriott / The St. Regis Al Mouj Muscat Resort · Muscat, Oman · Ref: 02102026256

Website Marriott / The St. Regis Al Mouj Muscat Resort

Employer posting date: 2 Oct 2026

Apply on Employer Website

Job details

Company
Marriott / The St. Regis Al Mouj Muscat Resort
Location
Muscat, Oman
Employment
Full Time
Work model
Onsite
Department
Culinary

Job overview

The St. Regis Al Mouj Muscat Resort is recruiting a Banquet Sous Chef in Muscat, Oman through Marriott's official careers channel.

Banquet Sous Chef at The St. Regis Al Mouj Muscat Resort, Muscat, Oman. Prepare and coordinate food production, mise en place, presentation, hygiene and food-safety standards for the assigned kitchen operation. Candidate expectations: Culinary training and hotel kitchen experience appropriate to the advertised level.

ChatGPT Image Jul 16 2026 11 59 11 AM
Illustrative image; not an actual employer or workplace photograph.

Responsibilities

  • Prepare and coordinate food production, mise en place, presentation, hygiene and food-safety standards for the assigned kitchen operation.

Requirements

  • Culinary training and hotel kitchen experience appropriate to the advertised level.
ChatGPT Image Mar 6 2026 08 36 15 AM
Illustrative image; not an actual employer or workplace photograph.

Skills

  • culinary
  • food safety
  • kitchen operations
  • mise en place

About Marriott / The St. Regis Al Mouj Muscat Resort

Marriott International global hotel portfolio.

ChatGPT Image Jul 16 2026 11 09 25 AM 1
Illustrative image; not an actual employer or workplace photograph.

View the original employer vacancy

Apply

Apply on Employer Website

LinkatoJobs shares this vacancy. Marriott / The St. Regis Al Mouj Muscat Resort handles recruitment and applications.

LinkedInFacebookXWhatsAppEmail

To apply for this job please visit careers.marriott.com.