Head Sushi Chef

Job details

Job overview

Marriott is recruiting a Head Sushi Chef for The St. Regis Abu Dhabi in Abu Dhabi, United Arab Emirates. This verified official vacancy supports the property's culinary operation.

Marriott is recruiting a Head Sushi Chef for The St. Regis Abu Dhabi in Abu Dhabi, United Arab Emirates. This verified official vacancy supports the property's culinary operation.

Role focus: Carry out the operational responsibilities of the Head Sushi Chef role at The St. Regis Abu Dhabi. Follow Marriott service, hygiene and safety standards, maintain accurate records, communicate professionally with guests and colleagues, resolve routine issues within authority, and coordinate with related departments to keep daily operations effective.

Candidate profile: Candidates should have role-relevant practical knowledge, professional communication, attention to detail and the ability to work in a multicultural hospitality environment. Shift flexibility and compliance with property procedures may be required. Exact mandatory education, certifications and experience must be confirmed on the official vacancy page.

The role provides exposure to structured hotel standards, established operating procedures and cross-functional teamwork; applicants should confirm the full package on the official page.

Application guidance: review the official employer page before applying.

Responsibilities

• Carry out the operational responsibilities of the Head Sushi Chef role at The St. Regis Abu Dhabi. Follow Marriott service, hygiene and safety standards, maintain accurate records, communicate professionally with guests and colleagues, resolve routine issues within authority, and coordinate with related departments to keep daily operations effective.

Requirements

• Candidates should have role-relevant practical knowledge, professional communication, attention to detail and the ability to work in a multicultural hospitality environment. Shift flexibility and compliance with property procedures may be required. Exact mandatory education, certifications and experience must be confirmed on the official vacancy page.

Skills

• Food preparation
• mise en place
• food safety
• kitchen hygiene
• stock rotation
• teamwork

Salary and benefits

• The role provides exposure to structured hotel standards, established operating procedures and cross-functional teamwork
• applicants should confirm the full package on the official page.

About Marriott

Marriott International operates a global hospitality portfolio. The St. Regis Abu Dhabi is the property named in this vacancy, and the official application page controls current eligibility, requirements and vacancy status.

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