Accor · Abu Dhabi, UAE · Ref: 25092614
Website Accor
Hiring Food & Beverage Waiter/ess in Abu Dhabi, Abu Dhabi, United Arab Emirates
Food & Beverage Waiter/ess at Accor in Abu Dhabi-25092614
Scope and Objectives This position is concerned with being responsible for serving food & beverage to the guest according to the service standards, policy, procedure & etiquette, in line with our motto.
💼 Full-time
🏢 On-site
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Food & Beverage Waiter/ess
Accor · Abu Dhabi, United Arab Emirates
Posted: 2026-09-24
Job Summary
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Reference
25092614
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Company
Accor
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Job Title
Food & Beverage Waiter/ess
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Department
Customer Service
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Location
Abu Dhabi, Abu Dhabi, United Arab Emirates
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Experience
1
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About Accor
Accor is the employer named on this verified official vacancy.
Working at Accor
Accor is the employer named on this verified official vacancy.
Position Overview
The advertised position is for a Food & Beverage Waiter/ess at Accor in Abu Dhabi, United Arab Emirates. It offers responsibility for role-related tasks, coordination, and consistent work quality within the Customer Service team.
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Seniority
Entry Level
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Industry
Hospitality
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Employment Type
Full-time
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Work Model
On-site
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Job Location Type
Physical location
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Job Description
Role Purpose
Scope and Objectives This position is concerned with being responsible for serving food & beverage to the guest according to the service standards, policy, procedure & etiquette, in line with our motto. Key Deliverables and Responsibilities.
In addition, ensure correct grooming standards are followed at all times. Exceed guest satisfaction by knowing preferences and update profiles.
Moreover, maintain detailed knowledge of the restaurant menu & daily specials at all times. To be familiar with the beverage service including glasses used and appropriates garnishes.
Therefore, following up restaurants financial, LQA, TrustYou and Forbes targets on a daily basis.
Main Activities
Anticipate and service of guests' requirements at all times. Following up daily financial targets of area/division.
In addition, use opening and closing checklist to ensure smooth opening and closing of the venue. Ensure service stations are constantly cleared and re-stocked during service.
Moreover, serve and clear food and beverage items in an unobtrusive and professional manner. Present menus in a proactive manner.
Therefore, to feel empowered and accountable within the work place. Keep manager on duty updated of any guest feedback so they can update the Glitch Report.
Delivery and Collaboration
Maintains the HACCP & FIFO standards as required by the regional governing body. Follow Hotel Evacuation Policy in case of an Emergency.
In addition, attend all necessary briefings and training sessions as instructed by the Manager. Handle financial procedures according to guidelines set by the finance department.
Moreover, identify potential problems and anticipate guest needs, ask for assistance before service breakdown occurs. Perform any duties and special projects as requested by management whether in your own department or any other department in the hotel.
Therefore, all issues and negative guest feedbacks needs to be properly reported on glitch system. Follow care program at all times, and report issues through the system to maintenance
Key Responsibilities
- Scope and Objectives
This position is concerned with being responsible for serving food & beverage to the guest according to the service standards, policy, procedure & etiquette, in line with our motto.
Key Deliverables and Responsibilities
• Ensure correct grooming standards are followed at all times
• Exceed guest satisfaction by knowing preferences and update profiles
• Maintain detailed knowledge of the restaurant menu & daily specials at all times
• To be familiar with the beverage service including glasses used and appropriates garnishes
• Following up restaurants financial, LQA, TrustYou and Forbes targets on a daily basis
• Anticipate and service of guests' requirements at all times
• Following up daily financial targets of area/division
• Use opening and closing checklist to ensure smooth opening and closing of the venue
• Ensure service stations are constantly cleared and re-stocked during service
• Serve and clear food and beverage items in an unobtrusive and professional manner
• Present menus in a proactive manner
• To feel empowered and accountable within the work place
• Keep manager on duty updated of any guest feedback so they can update the Glitch Report
• Maintains the HACCP & FIFO standards as required by the regional governing body
• Follow Hotel Evacuation Policy in case of an Emergency
• Attend all necessary briefings and training sessions as instructed by the Manager
• Handle financial procedures according to guidelines set by the finance department
• Identify potential problems and anticipate guest needs, ask for assistance before service breakdown occurs
• Perform any duties and special projects as requested by management whether in your own department or any other department in the hotel
• All issues and negative guest feedbacks needs to be properly reported on glitch system
• Follow care program at all times, and report issues through the system to maintenance
Candidate Requirements
- Knowledge and Experience
• Minimum of 1 year or more of relevant experience as a waiter/waitress in a professional food and beverage environment
• Comprehensive knowledge of food and beverage service, including menu items, preparation methods, ingredients, portion sizes, and pricing
• Luxury hospitality experience is highly desirable
• Proficiency with point-of-sale (POS) systems and basic financial transaction handling
• Current Food Hygiene Certificate or equivalent HACCP certification
Competencies
• Ability to ensure that the hotel's standards, policies, and procedures within food and beverage operations are consistently applied.
• Ability to prioritise and organise work assignments, delegate responsibilities, and manage multiple tasks simultaneously.
• Ability to motivate food and beverage colleagues and maintain a cohesive, collaborative team environment.
• Ability to think clearly, analyse situations, and resolve problems whilst exercising sound judgement.
• Ability to focus and pay meticulous attention to detail in all service delivery aspects.
• Ability to suggest and upsell food and beverage venues, menu items, beverages, and wines appropriately.
• Ability to ensure security and confidentiality of guest and hotel information at all times.
• Comprehensive knowledge of bar layout, table and station numbering systems, proper table set-ups, room capacity, hours of operation, price ranges, and dress code requirements.
• Excellent interpersonal and communication skills with the ability to engage guests professionally and courteously.
• Strong problem-solving abilities and capacity to anticipate guest needs and respond proactively to service challenges.
Personal Attributes
• Exceptional personal presentation and grooming standards
• Ability to remain calm and professional under pressure during peak service periods
• Flexibility to work varied shifts, including evenings, weekends, and public holidays as required
Required Skills
Verified role focus: Customer Service; Hospitality. Editorial career guidance — review the official qualifications for role-specific technicalsoftwarecommunicationsafety and stakeholder-management skills.
Compensation and Benefits
Salary Insights
Final compensation may depend on experience, qualifications, interview performance, shift requirements, internal grading, and the employer’s approved compensation structure.
Why This Job Is a Great Opportunity
This verified Food & Beverage Waiter/ess vacancy offers direct involvement in hospitality work with Accor in Abu Dhabi. The official description highlights responsibilities and qualifications specific to the advertised project or discipline, with direct application through the employer's authorised ATS.
Location and Map
This role is listed in Abu Dhabi, Abu Dhabi, United Arab Emirates. Candidates should confirm the exact workplace, shift arrangement, travel expectations, and reporting location directly with the employer.
Frequently Asked Questions
How can I apply for this job?
Use the official application link provided on this page and review the employer requirements before submitting your application.
Is this job posted by LinkatoJobs?
No. LinkatoJobs shares verified job information for candidate convenience. The employer or its official hiring platform manages the recruitment process.
Is visa sponsorship available?
Visa sponsorship status is listed in the job summary. Candidates should confirm final eligibility directly with the employer.
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Job Application Notice
This job posting for Food & Beverage Waiter/ess at Accor is shared on LinkatoJobs for informational purposes only. LinkatoJobs is not the employer and is not involved in the hiring process. Applicants should verify all job details directly through the official company website or application page before applying.
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Food & Beverage Waiter/ess
Accor · Abu Dhabi, United Arab Emirates
Posted: 2026-09-24
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